AMPALAYA (Bitter Melon) scientific name Momordica charantia - The mixture of ampalaya contain flavanoids and alkaloids made the Pancreas and it can produce more insulin that controls the blood sugar in diabetics.Aside of this it's good source of vitamins A, B and C, iron, folic acid, phosphorous and calcium.
BENEFITS OF AMPALAYA
>Good for gout and rheumatism. >deseases of the spleen and liver >Relives headaches >Aids in lowering blood sugar levels >Helps in lowering blood pressure >An antioxidant,parasiticide, antibacterial and antipyretic.
>Enhances immune system to fight infection.
>cough and fever remedy
>Disinfects and heals wounds and burns
PREPARATION OF AMPALAYA
>To prevent fever,coughs,worms,diarrhea,diabetes,Juice the
Ampalaya leaves and drink a spoonful every day.
>Other ailments, fruit and leaves can become juice and can taken orally.
>Apply warmed leaves to afflicted area. For headaches wounds, burns and skin diseases
Note:In the large dozes of pure Ampalaya juice will become purgative and abortifacient.
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